期刊文献

Stimulatory effects of dietary savory (Satureja hortensis L.) ethanolic extract on growth, digestive enzymes, immune parameters, antioxidant defense, and immune and antioxidant-related genes in zebrafish (Danio rerio) 收藏

饮食咸味（Sateryja hortensis L.）乙醇提取物对生长，消化酶，免疫参数，抗氧化剂防御以及斑马鱼（Danio rerio）的免疫和抗氧化基因的刺激作用
原文求助 发布源
作者
Fatemeh Gharibi Joibari [1];Masoumeh Bahrekazemi (0000-0002-3198-6859) [2];Mojtaba Keshavarz [3];Somayeh Bahram [4];Seyed Rohollah Javadian [5];Mohsen Abdel-Tawwab [6];
发布日期
2024-11
页码
116161
DOI
10.1016/j.anifeedsci.2024.116161
来源信息
Animal Feed Science and Technology ISSN：0377-8401, 2025年, 319卷, 116161页
摘要
摘要译文
Fatemeh Gharibi Joibari [1];Masoumeh Bahrekazemi (0000-0002-3198-6859) [2];Mojtaba Keshavarz [3];Somayeh Bahram [4];Seyed Rohollah Javadian [5];Mohsen Abdel-Tawwab [6];. Stimulatory effects of dietary savory (Satureja hortensis L.) ethanolic extract on growth, digestive enzymes, immune parameters, antioxidant defense, and immune and antioxidant-related genes in zebrafish (Danio rerio)[J]. Animal Feed Science and Technology, 2025,319: 116161