期刊文献

Effect of feeding high and low ratios of omega-6 to omega-3 fatty acids and herbal antioxidants on sperm quality and fatty acid profile in ram 收藏

omega-6与omega-3脂肪酸和草药抗氧化剂的高比例对RAM中的精子质量和脂肪酸的影响
原文求助 发布源
作者
S. Abdollahzadeh [1];A. Riasi [2];M.H. Nasr‐Esfahani [3];M. Tavalaee [4];F. Jafarpour [5];
发布日期
2025-4
页码
117438
DOI
10.1016/j.theriogenology.2025.117438
来源信息
Theriogenology ISSN：0093-691X, 2025年, 241卷, 117438页
摘要
摘要译文
S. Abdollahzadeh [1];A. Riasi [2];M.H. Nasr‐Esfahani [3];M. Tavalaee [4];F. Jafarpour [5];. Effect of feeding high and low ratios of omega-6 to omega-3 fatty acids and herbal antioxidants on sperm quality and fatty acid profile in ram[J]. Theriogenology, 2025,241: 117438