Effects of Blueberry Consumption on Preference, Digestibility, and Oxidative Balance in Dogs
作者:Marta Maturana (https://orcid.org/0000-0002-6627-8801) [1];Lorena Castillejos (https://orcid.org/0000-0001-7762-192X) [2];Eduard Jose-Cunilleras (https://orcid.org/0000-0002-4536-7717) [3];Miquel Montserrat-Malagarriga (https://orcid.org/0000-0002-6749-6245) [4];Juan Alcaraz [5];Jose García [6];Susana M. Martín-Orúe (https://orcid.org/0000-0001-5266-0906) [7];
DOI:10.3390/ani15101502