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Essential Oil Ingredient and Metabolites Analyses in Savory (Satureja hortensis)

作者:Shin; Gyung-Soon;Cho; Tae-Dong;
来源:Journal of the Environmental Sciences ISSN:1225-4517, 2022年, 31卷, 3期, 255-263页, DOI: 10.5322/JESI.2022.31.3.255
DOI:10.5322/JESI.2022.31.3.255

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