期刊文献

Effects of Pomegranate Flower Extracts on Antioxidant Properties, Phenolic Content, and Quality Attributes of Nitrite Reduced Chicken Sausages 收藏

石榴花提取物对亚硝酸盐减少鸡香肠的抗氧化特性，酚含量和优质属性的影响
原文求助 发布源
作者
Cem Okan Özer; Ganime Beyzanur Var; Ezgi Demir Özer; Birol Kiliç;
DOI
10.1111/asj.70039
来源信息
Animal Science Journal ISSN：1344-3941, 2025年, 96卷, 1期
摘要
摘要译文
Cem Okan Özer; Ganime Beyzanur Var; Ezgi Demir Özer; Birol Kiliç;. Effects of Pomegranate Flower Extracts on Antioxidant Properties, Phenolic Content, and Quality Attributes of Nitrite Reduced Chicken Sausages[J]. Animal Science Journal, 2025,96(1)