期刊文献

Potential use of Flemingia (Flemingia macrophylla) as a protein source fodder to improve nutrients digestibility, ruminal fermentation efficiency in beef cattle 收藏

潜在使用Flemingia（Flemingia macrophylla）作为蛋白质源饲料，以提高牛肉牛的营养消化率，瘤胃发酵效率
原文求助 发布源
作者
Burarat Phesatcha; Bounnaxay Viennasay; ; Metha Wanapat
作者单位
[1]Department of Agricultural Technology and Environment, Faculty of Sciences and Liberal Arts, Rajamangala University of Technology Isan, Nakhon Ratchasima 30000, ThailandFind articles by Burarat Phesatcha [2]Tropical Feed Resources Research and Development Center (TROFREC), Department of Animal Science, Faculty of Agriculture, Khon Kaen University, Khon Kaen 40002, ThailandFind articles by Bounnaxay Viennasay [2]Tropical Feed Resources Research and Development Center (TROFREC), Departm
关键词
Fodder, Nutrients Digestibility, Rumen Fermentation, Feed Resources, Beef Cattle
关键词译文
饲料，营养消化率，瘤胃发酵，饲料资源，牛肉
发布日期
2021 Apr
页码
613-620
DOI
10.5713/ajas.20.0214
来源信息
Asian-Australasian Journal of Animal Sciences ISSN：1011-2367, 2021年, 34卷, 4期, 613-620页
摘要
ObjectiveThis study aimed at studying the potential use of Flemingia (Flemingia macrophylla) as a protein source fodder to improve nutrients digestibility and ruminal fermentation efficiency in beef cattle.
摘要译文
目的研究旨在研究弗莱明西亚（Flemingia Macrophylla）作为蛋白质源饲料的潜在用途，以提高牛肉中的营养消化率和瘤胃发酵效率。
Burarat Phesatcha; Bounnaxay Viennasay; ; Metha Wanapat. Potential use of Flemingia (Flemingia macrophylla) as a protein source fodder to improve nutrients digestibility, ruminal fermentation efficiency in beef cattle[J]. Asian-Australasian Journal of Animal Sciences, 2021,34(4): 613-620