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期刊文献
Chemical composition and nutrient digestibility of pearl millet (Pennisetum glaucum) fed to growing pigs
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生长猪饲喂珍珠粟(Pennisetum glaucum)的化学成分和养分消化率
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作者
O Adeola J.I Orban
作者单位
[1]Purdue University, Department of Animal Sciences, 1151 Lilly Hall, West Lafayette, Indiana 47907-1151, USA
发布日期
1 January 1995
页码
177-184
DOI
10.1016/0733-5210(95)90048-9
来源信息
Journal of Cereal Science
ISSN:0733-5210, 1995年, 22卷, 2期, 177-184页
摘要
Pearl millet grown at two different locations in the U.S.A., pearl millet A (PMA) and pearl millet B (PMB), were analyzed for chemical composition and nutrient content and compared to corn. The two samples of pearl millet and corn were incorporated into diets and fed to 24 growing pigs in a metabolism trial to determine nitrogen and mineral balance and digestibilities of energy, fat and amino acids. Pearl millet (PMA and PMB) was found to be richer in crude protein, gross energy, ether extract, acid detergent fiber, amino acid profile and mineral content than corn. However, digestibilities of dry matter (corn, 86·8%; PMA, 80·5%; PMB, 82·0%) and energy (corn, 85·3%; PMA, 78·8%; PMB, 80·5%) were higher (PPP
摘要译文
分析在美国的两个不同位置生长的珍珠粟,珍珠粟A(PMA)和珍珠粟B(PMB)的化学成分和营养成分,并与玉米进行比较。将两个珍珠粟和玉米样品加入到日粮中,并在代谢试验中喂养24只生长猪,以确定氮和矿物质平衡以及能量,脂肪和氨基酸的消化率。发现珍珠粟(PMA和PMB)比玉米富含粗蛋白,总能量,乙醚提取物,酸性洗涤纤维,氨基酸谱和矿物质含量。然而,干物质(玉米,86·8%; PMA,80·5%; PMB,82·0%)和能量(玉米,85·3%; PMA,78·8%; PMB,80·5)的消化率%)更高(PPP
Structure and digestibility of tissues in normal and brown midrib pearl millet (Pennisetum glaucum)
正常和棕色中脉珍珠粟(Pennisetum glaucum)的组织结构和消化率
Haploidy in pearl millet [Pennisetum glaucum(L.) R. Br.]
珍珠粟中的单倍体[Pennisetum glaucum(L.)R. Br。]
Physicochemical properties of malted finger millet (Eleusine coracana) and pearl millet (Pennisetum glaucum)
麦芽(Eleusine coracana)和珍珠粟(Pennisetum glaucum)的理化性质
Foliar Zn fertilization impacts on yield and quality in pearl millet (Pennisetum glaucum)
叶面施锌对珍珠粟(Pennisetum glaucum)产量和品质的影响
Quantitative Inheritance in Pearl Millet (Pennisetum glaucum)
珍珠小米(pennisetum glaucum)中的定量遗传
The ultrastructure of zygotic embryo development in pearl millet (Pennisetum glaucum; Poaceae)
珍珠粟(Pennisetum glaucum)合子胚发育的超微结构;禾本科)
Genomic DNA extraction method from pearl millet (Pennisetum glaucum) leaves
珍珠粟(Pennisetum glaucum)叶片的基因组DNA提取方法
Utilization of pearl millet (Pennisetum glaucum (L.) R. Brown) grain on feeding of starting pigs.
利用珍珠粟(Pennisetum glaucum(L.)R。Brown)谷粒喂养起始猪。
Allelopathic interaction of pepper (Capsicum annuum) and pearl millet (Pennisetum glaucum) intercropped
辣椒(Capsicum annuum)和珍珠粟(Pennisetum glaucum)间作的化感相互作用
Probiotic potential Streptomyces species from the grains of pearl millet (Pennisetum glaucum)
来自珍珠粟(Pennisetum glaucum)谷物的益生菌潜力链霉菌属物种
O Adeola J.I Orban. Chemical composition and nutrient digestibility of pearl millet (Pennisetum glaucum) fed to growing pigs[J]. Journal of Cereal Science, 1995,22(2): 177-184