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期刊文献
Level of Peanut Hulls as a Roughage Source in Beef Cattle Finishing Diets
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花生壳作为肉牛精饲料中粗饲料来源的水平
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引用格式
作者
P. R. Utley;W. C. McCormick
发布日期
01 January 1972
页码
146–151
DOI
10.2527/jas1972.341146x
来源信息
Journal of Animal Science
ISSN:0021-8812, 1972年, 34卷, 1期, 146–151页
摘要
摘要译文
Comparison of Unground, Ground and Pelleted Peanut Hulls as Roughage Sources in Steer Finishing Diets
未磨碎,磨碎和花生壳作为粗饲料粗饲料的比较
Comparison of Cotton Gin Trash and Peanut Hulls as Low-Cost Roughage Sources for Growing Beef Cattle
棉花垃圾和花生壳作为生长肉牛低成本粗饲料来源的比较
Roughage sources in beef cattle finishing diets
肉牛肉类加工日粮中的粗饲料来源
Types of Roughage and Intermittent Changes of Roughage Types in Beef Cattle Finishing Diets
肉牛屠宰日粮中粗饲料种类和粗饲料种类间歇性变化
Decreasing the Roughage: Concentrate Ratio of a Diet to Determine the Critical Roughage Part for Beef Cattle
减少粗饲料:饮食的浓缩比例以确定肉牛的临界粗饲料部分
Processed Municipal Solid Waste as a Roughage and Supplemental Protein Source in Beef Cattle Finishing Diets
加工城市固体废物作为粗饲料和补充蛋白质来源的肉牛育肥日粮
723. The effect of level of concentrate feeding and type of roughage on milk production
[723。精饲料水平和粗饲料类型对产奶量的影响
Decreasing the Roughage: Concentrate Ratio of a Diet to Determine the Critical Roughage Part for Beef Cattle
减少粗饲料:集中节食比例确定关键部分粗料肉牛
Effects of fibre digestibility and level of roughage on performance and rumen fermentation of finishing beef cattle
纤维消化率和粗饲料水平对整理肉牛的性能和瘤胃发酵的影响
Effects of a blend of essential oils and exogenous α-amylase in diets containing different roughage sources for finishing beef cattle
精油和外源α-淀粉酶混合物在不同粗饲料来源日粮中对肥牛的影响
P. R. Utley;W. C. McCormick. Level of Peanut Hulls as a Roughage Source in Beef Cattle Finishing Diets[J]. Journal of Animal Science, 1972,34(1): 146–151